One of Europe’s biggest (and perhaps best?) craft beer festivals, the Mikkeller Beer Celebration has long been on my wish list. This year I finally got the chance to check it out! The festival is absolutely deserving of its reputation, but Copenhagen itself is also a delightful city, so if you decide to visit, don’t miss out on all the...
Eurotrash United is a unique combination of craft beer bar, live music venue, and exotic Surinamese and Caribbean cuisine all in your favorite vintage living room. I had the chance to talk with René Stoop, the floor manager, and learned all about how he came to work for Eurotrash and how art fueled the Eurotrash concept.
Fish bladders in beer? Isn’t beer typically made from barley malt, water, hops and yeast? Not always! Read on for tips to find out if your beer is veggie or vegan!
Just a few weeks shy of my blog’s first anniversary I have been nominated for the Liebster Award! What a wonderful compliment from my fellow bloggers of Vrouwen Die Bier Drinken (girl power!). What is the Liebster award? By nominating fellow bloggers you can pay it forward and repay the compliment of being nominated yourself. What a great way to...
Craft beer – meaning trendy and bold flavored ale – is on the rise. Sales are up and microbreweries are thriving. Does this mean the end of lager? For those of us who still like easy going beers, you can rest assured. The craft beer revolution isn’t only about overhopped IPAs and experimental stouts. Craft brewers are now jumping into...
Stout is just one of those delights in life that never tires. But do you know all there is to know about stout? Here are 5 fun facts about this tasty dark beer.
One of the things I love most about Rotterdam is its innovative spirit and how it embraces new developments and sustainable solutions. Uit Je Eigen Stad, which literally translates as ‘From Your Own City’ is one of those great initiatives, an urban farm that grows its own produce to serve in their restaurant. What better place to have Rotterdam’s first...
After spontaneously starting this blog in April last year, things took a more serious turn when I signed up for the Dutch Stibon beer sommelier training in September. I learned a lot of new things and it actually made me even more enthusiastic about the world of beer. If you’re thinking about following the Dutch Stibon beer sommelier course or...
Brewers have started making a switch to cans and there is no stopping them. Are beer cans the future? According to the latest 2017 figures of consumer research firm Nielsen, cans now make up a quarter of the beers sold in the UK. There are, however, still several arguments against using cans. Here are some pros and cons regarding beer...
Review of the limited edition Gouden Carolus Indulgence brewed with 4 herbs.
New Year’s Eve is traditionally the night for bubbly. Not a champagne lover? Here are a few ideas how to have a festive NYE with beer.
What better way to celebrate Christmas than with gorgeous winter ales? Though it may seem like another marketing ploy, the real story in fact is much more interesting than that.
Review of Borg Brugghús tap takeover beers in Rotterdam.
Did you know Iceland makes great craft beer? Well, they do! Here are five other things you probably didn't know about Icelandic beer!
Who doesn’t love fresh beer from the tap? The tap takeover is a great way to explore new beers, brewers and craft beer bars! Read more here about this new trend.
Review of Brooklyn's kiwi sour ale aged in red wine barrels.
Review of a tiramisu tasting barley wine AB:20 - out of production
The story of two ambitious Brazilian beerpreneurs in Rotterdam. Eager, ambitious and full of inspiration, they have a compelling story. I made the bold move of inviting them to be my first interview for the blog. We spent a couple of hours talking about their business, their grand plans and of course trying out a few beers.
Tis the bock season! You probably have a few in the fridge right now. So while you are sipping one, here are five fun facts about bock beer.
It's time to set the record straight once and for all. If you've been using the word 'hoppy' to describe your beer, you've probably been using it wrong. So what does hoppy really mean?